Discover Wicklow Wolf Apex Oatmeal Stout
Experience the rich, creamy excellence of Wicklow Wolf Apex Oatmeal Stout, an exceptional craft beer brewed in County Wicklow, Ireland. This 6.5% ABV oatmeal stout showcases the brewery's commitment to quality and flavour, making it a must-try for stout enthusiasts and craft beer lovers alike.
Brewery Information
Wicklow Wolf Brewing Company, established in 2014 by friends Quincey Fennelly and Simon Lynch, is based in Newtown Mount Kennedy, County Wicklow. The founders were inspired by the vibrant craft beer scene they experienced in California and brought that passion back to Ireland. Wicklow Wolf is dedicated to sustainability and operates its own 10-acre hop farm in Roundwood, Co. Wicklow. The brewery has gained a reputation for producing high-quality, innovative beers that push the boundaries of traditional brewing.
Tasting Notes
Appearance: Apex Oatmeal Stout pours a deep, rich black with a creamy tan head, promising a luxurious drinking experience.
Aroma: Expect an intense burst of roasted coffee, complemented by notes of milk chocolate and a subtle hint of vanilla.
Flavour: This stout offers a full-bodied, creamy mouthfeel with a perfect balance of sweetness and bitterness. The roasted coffee and chocolate flavours dominate, with the oats adding a smooth, velvety texture. The hops provide a delicate bitterness that enhances the overall complexity without overpowering the palate.
Mouthfeel: Smooth and creamy, Apex Oatmeal Stout delivers a satisfying and indulgent drinking experience, leaving you wanting more.
Food Pairings
Enhance your culinary experience by pairing Apex Oatmeal Stout with:
- Grilled Meats: The rich, roasted flavours of the stout complement the smoky richness of grilled meats.
- Chocolate Desserts: Pair this stout with chocolate-based desserts to enhance the chocolate notes in the beer.
- Cheeses: Try it with mature cheddar or blue cheese for a delightful contrast of flavours.
Serving and Cocktail Suggestions
Serving Suggestions:
- Optimal Temperature: Serve Apex Oatmeal Stout slightly chilled at around 8-10°C (46-50°F) to fully appreciate its complex flavours and aromas.
- Beer Float: Pour Apex Oatmeal Stout over a scoop of vanilla ice cream for a unique and indulgent dessert experience.
Cocktail Ideas:
- Black Velvet: Combine equal parts Apex Oatmeal Stout and champagne for a sophisticated and refreshing cocktail. The stout’s rich flavours contrast beautifully with the light, bubbly champagne.
- Stout Irish Coffee: Mix a shot of Irish whiskey, a teaspoon of brown sugar, and a fresh shot of espresso with Apex Oatmeal Stout. Top with whipped cream for a warm, comforting cocktail perfect for cool evenings.
Discover the rich and creamy flavours of Wicklow Wolf Apex Oatmeal Stout. Shop the best of craft beer Ireland and from around the world online with TheCru.ie or in our Dublin craft beer store, Carry Out Tyrrelstown in Dublin 15.