Mac Ivors Cider Co., established in 1855, is a family-owned cidery located in County Armagh, Northern Ireland. The MacNeice family has been cultivating apples for generations, managing over 100 acres of prime orchards. Their dedication to quality and tradition is evident in every bottle of cider they produce.
The cidery has garnered numerous accolades, including:
International Brewing and Cider Awards 2017: Three gold medals for their Dry, Medium, and Plum & Ginger Ciders.
Blás na hÉireann Awards 2018: Gold medal for Medium Cider and silver medal for Plum & Ginger Cider.
Dublin Cider Cup 2019: Gold medals for Medium Cider and Plum & Ginger Cider.
An interesting fact about Mac Ivors is their commitment to using 100% fresh-pressed apple juice, natural yeasts, and light carbonation to preserve the distinctive aroma and flavour of the fruit. Their slow, cool fermentation process locks in the rich fruit flavours, resulting in completely natural products.
Tasting Notes:
Appearance: Rosé in colour with delicate bubbles, indicating a well-crafted cider with natural carbonation.
Aroma: A harmonious blend of fresh apple and ripe plum, complemented by subtle hints of ginger spice, creating an inviting and aromatic bouquet.
Flavour: The initial taste offers the juicy sweetness of plums, seamlessly integrated with crisp apple cider. This is followed by a gentle warmth from the ginger that lingers pleasantly on the palate, providing a balanced and refreshing flavour profile.
Mouthfeel: Smooth and medium-bodied with light carbonation, providing a refreshing and satisfying drinking experience that is neither too heavy nor too light.
Food Pairings:
Mac Ivors Plum & Ginger Irish Cider pairs exceptionally well with a variety of dishes:
Spicy Asian Cuisine: The cider's sweetness and ginger notes complement the heat and complexity of dishes like Thai curries or Szechuan stir-fries.
Grilled Meats: The fruity plum flavours and subtle ginger warmth enhance the savoury profiles of grilled pork chops, chicken, or lamb.
Tangy Cheeses: Pairing with cheeses such as goat cheese or sharp cheddar creates a delightful contrast, as the cider's sweetness balances the tanginess of the cheese.
Desserts: The cider's fruity and spicy notes make it a great companion to desserts like plum tart, gingerbread, or apple crumble.
Experience the unique fusion of flavours with Mac Ivors Plum & Ginger Irish Cider. Whether you're a cider enthusiast or new to the world of craft beverages, this cider offers a refined and satisfying experience.
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