About This Cider
Orchard Pig Truffler Dry Cider is a traditional craft cider that delivers a clean, dry, and structured drinking experience. Produced in Somerset, England, using West Country cider apples, this 6% cider stands out within craft cider Ireland as a more authentic and flavour-focused option for those who appreciate classic dry cider styles.
The name Truffler reflects the orchard pigs traditionally used to forage and maintain orchards, highlighting the cider’s connection to natural processes and quality fruit. The cider itself is built around bittersweet apples, which contribute both flavour and structure. These apples provide gentle tannins that create a firm, dry backbone, balanced by fresh apple acidity.
Flavour-wise, expect crisp orchard apple notes with a subtle earthy complexity and a clean, dry finish. The absence of heavy sweetness allows the natural apple character to shine through, making this cider particularly refreshing and food-friendly. Compared to sweeter or fruit-driven ciders, Truffler offers a more refined and traditional profile.
If you are looking to explore more traditional cider styles, you can discover a wide selection within our craft beer and craft cider collection, where both modern and heritage cider Ireland options are available.
Tasting Notes:
- Appearance: Pale golden with a clear, bright finish
- Aroma: Fresh apple with light earthy notes and subtle dryness
- Flavour: Crisp apple with gentle tannins and a clean, dry finish
- Mouthfeel: Light to medium-bodied with smooth carbonation and a refreshing texture
About the Producer
Orchard Pig is a Somerset-based cider producer known for creating bold, flavour-driven ciders using traditional methods and high-quality apples. Their approach focuses on authenticity, sustainability, and showcasing the natural character of cider apples.
They have built a reputation for producing ciders that balance tradition with modern drinkability, appealing to both new and experienced cider drinkers. Truffler is one of their core expressions, representing their commitment to dry, structured cider.
Food Pairings
This dry apple cider pairs exceptionally well with food, particularly savoury dishes. It complements roasted meats, pork, and sausages, where its dryness and acidity cut through richness.
It also works well with cheese, especially sharp or aged varieties, where the cider’s tannins provide balance. For lighter dishes, it pairs nicely with salads and grilled vegetables, enhancing fresh flavours.
For a broader look at what is available across cider Ireland, explore our craft beer and craft cider range, where you will find a wide selection of cider online options.
Shop the best of cider Ireland and from around the world online with TheCru.ie or in our Dublin store, Carry Out Tyrrelstown in Dublin 15.