Frangelico is a sweet liqueur made from wild toasted hazelnuts which is produced in Canale, Italy by Gruppo Campari.
This liqueur has over 300 years of history made from hazelnuts from Piedmont that are dipped into alcohol with vanilla berries and spices to bring its essence, once obtained are separated from the liqueur by filtration and then sugarcoat it and bottle it.
ABV 20%