Paulaner Brewery is a name synonymous with Bavarian brewing excellence, with a heritage dating back to 1634 in Munich, Germany. Originally founded by a mendicant order of monks, the brewery pays homage to Francis of Paola, an Italian friar known for his humble traditions. Over the centuries, Paulaner has grown into one of Germany’s most esteemed breweries, now partially owned by Brau Holding International AG (49.9% owned by Heineken). The brewery is also one of the six official beer suppliers for Oktoberfest, further cementing its legacy in German beer culture.
Brewery Innovation & Non-Alcoholic Brewing
Paulaner has long been a pioneer in non-alcoholic wheat beers, having introduced the world’s first alcohol-free wheat beer in 1987 under the name Waitzinger Weissbier. Their brewing innovation has continued with the evolution of their Hefe-Weissbier Non-Alcoholic, culminating in the release of their Paulaner Weissbier 0.0%, a testament to their dedication to producing high-quality alcohol-free alternatives.
This Paulaner Non Alcoholic Weissbier is brewed to offer a refreshing, full-bodied experience, delivering malty depth and a creamy mouthfeel, perfect for those who seek the flavour of wheat beer without the alcohol.
Tasting Notes
- Appearance: Hazy light amber with a generous, creamy white head that gradually settles, showcasing a well-carbonated body.
- Aroma: Predominantly malty and bready, reminiscent of Horlicks, with no banana or clove notes, which are typically found in Bavarian wheat beers.
- Flavour: A bready taste dominates, balanced by a mild bitterness. While it lacks the classic fruity esters of a traditional wheat beer, its smooth malt profile makes it a unique offering.
- Mouthfeel: Creamy and smooth, with a buttered wholemeal bread sensation. The beer has good carbonation, offering a fine body and a slightly sweet finish.
Food Pairings
Paulaner Non Alcoholic Weissbier pairs exceptionally well with a variety of dishes, enhancing flavours and providing a refreshing contrast:
Appetizers:
- Pretzels with Mustard – A classic Bavarian pairing, where the beer’s malty notes complement the salty, chewy texture of a traditional pretzel.
- Smoked Salmon on Rye – The beer’s bready depth enhances the richness of smoked salmon, balancing the dish’s natural umami.
Main Courses:
- Grilled Chicken with Lemon & Herbs – The mild malt sweetness of the beer balances the citrusy and herbal notes of the dish.
- Vegetable Stir-Fry – The smooth, bready profile of the beer works well with the savoury umami flavours of stir-fried vegetables.
- Mushroom Risotto – The beer’s creamy mouthfeel complements the richness of risotto, making for a smooth and balanced pairing.
Cheese Pairings:
- Mild Cheeses – Pair with Brie, Camembert, or Mozzarella, where the subtle wheat and malt notes enhance the creamy textures.
- Smoked Gouda – The beer’s light bitterness contrasts nicely with the smoky, nutty depth of Gouda.
Desserts:
- Apple Strudel – The sweet finish of the beer complements the cinnamon-spiced apples and flaky pastry.
- Banana Bread – Even though the beer lacks banana notes, pairing it with banana bread brings out the wheat malt flavours beautifully.
Perfect for Any Occasion
Paulaner Non Alcoholic Weissbier is a refreshing, full-bodied choice for moments when you want the flavour of beer without the alcohol. Whether you're:
- At a social gathering and need a responsible alternative
- Looking for a post-workout refreshment without alcohol
- Simply relaxing at home and craving a crisp, malty wheat beer
This non-alcoholic Weissbier is an enjoyable and satisfying option, crafted with the same quality and tradition as Paulaner’s legendary wheat beers.
Order Paulaner Non Alcoholic Weissbier Today
Discover the rich, creamy taste of Paulaner’s Bavarian wheat beer – without the alcohol.
Buy craft beer online from TheCru.ie and enjoy convenient nationwide delivery or pick up in-store at our craft beer Dublin shop, Carry Out Tyrrelstown in Dublin 15.