MIKKELLER Mikkeller Burst Free Non Alcoholic Ipa 33Cl 0.5%

€2.89

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Code 5740017106535
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Introducing Mikkeller Burst Free, a non-alcoholic IPA crafted by the renowned Danish brewery, Mikkeller. This 0.3% ABV brew delivers the full-bodied experience of a traditional IPA without the alcohol – and it's also certified gluten free.

Burst Free is a non-alcoholic version of Mikkeller's popular Burst IPA. It features a slight bubble gum aroma followed by fresh citrus and orange pith, culminating in a juicy grapefruit bitterness. The light to medium body ensures a smooth and satisfying mouthfeel, making it an excellent choice for those seeking a flavour-packed, alcohol-free craft beer.

This beer is not only low in alcohol but also suitable for those with gluten sensitivities. Thanks to a specialised brewing process that uses enzymes to reduce gluten, Burst Free contains less than 5 parts per million (ppm) of gluten. This level is well below the EU and Irish threshold of 20 ppm, meaning it qualifies as a gluten free beer under current food regulations.

Whether you're cutting back on alcohol, avoiding gluten, or simply looking for a lighter option that doesn’t compromise on flavour, Mikkeller Burst Free delivers on all fronts. It’s a true showcase of the creativity and technical skill Mikkeller brings to modern brewing.

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Beer Type/Style: Non-Alcoholic IPA
ABV: 0.3%
Gluten Status: Gluten Free (<5ppm)

Delivery Info

Delivery Information

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Explore the bold, hop-forward world of craft beer without the alcohol with Mikkeller Burst Free Non-Alcoholic IPA. Crafted in Copenhagen by one of the most innovative names in modern brewing, this 0.3% ABV IPA delivers full flavour, balance, and character in every sip — all without the alcohol content. Whether you're taking a break, cutting back, or simply curious, this brew is proof that low-alcohol doesn’t have to mean low-excitement.

Brewery Information

Founded in 2006 by Mikkel Borg Bjergsø, Mikkeller has redefined the craft beer landscape across Europe and globally. What began as a passion project by a Danish schoolteacher evolved into a brewing powerhouse known for pushing creative boundaries. With a strong ethos of experimentation and collaboration, Mikkeller partners with renowned breweries worldwide and maintains a presence in over 50 countries. Their beers have won numerous international awards, and their non-alcoholic lineup has become a benchmark for quality in the category.

Mikkeller's beers are not just for drinkers — they are crafted for tasters. That commitment extends to their alcohol-free range, including Burst Free, which delivers all the tropical punch and bitter bite of a standard IPA.

Gluten Information

Burst Free is not only non-alcoholic — it's also gluten-reduced. Using an enzymatic process during fermentation, Mikkeller reduces the gluten content of this beer to less than 5 parts per million (ppm), well below the EU legal threshold of 20 ppm to be considered gluten-free. While it’s brewed using traditional barley malt, the final product is suitable for many gluten-sensitive drinkers. However, those with coeliac disease should exercise caution or consult their doctor before consuming.

Tasting Notes

  • Appearance: Pours a hazy, sunlit gold with a frothy white head. Light carbonation gives it a natural, inviting look.
  • Aroma: Bursting with grapefruit, fresh orange peel and a subtle bubble gum note. The citrus character is vibrant, lifted by hints of peach and floral hops.
  • Flavour: A balanced wave of grapefruit bitterness, with orange pith and tropical fruit sweetness rounding out the palate. The hop-forward profile mirrors that of a full-strength IPA.
  • Mouthfeel: Light to medium-bodied with a crisp finish and just the right amount of bitterness. Smooth and highly drinkable from the first sip to the last drop.

Food Pairings

Mikkeller Burst Free Non-Alcoholic IPA pairs brilliantly with food, offering flexibility across a range of cuisines. The vibrant citrus and bitterness complement spicy fare like Thai green curry, jalapeño-laced tacos, or buffalo wings. Its zesty edge makes it a fine match for oily fish like mackerel or sardines, while its smooth mouthfeel contrasts nicely with crunchy salads, vegetable tempura, or light pasta dishes. It even works well with zesty desserts like lemon tart or a grapefruit sorbet.

This beer is a great match for those looking to cut alcohol but not compromise on pairing potential — ideal for mindful drinkers, designated drivers, and weekday suppers alike.

Get your craft beer delivered to your door with TheCru.ie

Shop the best of craft beer Ireland and from around the world online with TheCru.ie or in our Dublin craft beer store, Carry Out Tyrrelstown in Dublin 15.

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