Lough Gill Mac Nutty Macadamia Nut Brown Ale is a standout creation from Lough Gill Brewery, showcasing their dedication to crafting innovative and flavourful beers. Brewed in the scenic surrounds of Sligo, this 5.5% ABV brown ale combines the nutty richness of roasted macadamia nuts with the robust character of premium malts, resulting in a beer that is both unique and deeply satisfying.
Producer Overview:
Lough Gill Brewery, based in Sligo, Ireland, was established in 2016 with the goal of reviving the region’s brewing heritage while embracing modern innovation. Known for their creative approach to brewing, Lough Gill has built a reputation for producing high-quality beers that capture the imagination of craft beer enthusiasts. The brewery’s focus on using unique ingredients and brewing techniques has set them apart in the Irish craft beer scene.
Mac Nutty has been recognised for its exceptional quality, earning accolades such as a Silver Medal at the Dublin Craft Beer Cup in 2017 and a Bronze Medal in 2018. These awards reflect the brewery’s commitment to creating beers that combine tradition and innovation.
Tasting Notes:
- Appearance: Pours a deep, dark brown with a creamy off-white head that lingers, showcasing its rich malt profile.
- Aroma: The aroma is warm and inviting, with prominent notes of roasted macadamia nuts, chocolate, and caramel.
- Flavour: On the palate, Mac Nutty offers a delightful combination of nutty richness and roasted malt sweetness. Hints of toffee and a mild hop bitterness add depth and balance, creating a well-rounded flavour profile.
- Mouthfeel: Medium-bodied with a smooth and velvety texture, this beer finishes clean and satisfying, inviting you to savour each sip.
Food Pairings:
The rich and nutty profile of Mac Nutty makes it a versatile pairing for a range of dishes:
- Roast Meats: Complements the savoury flavours of roasted pork, beef, or duck.
- Desserts: Pairs beautifully with chocolate desserts like brownies or pecan pie, enhancing the sweetness and richness of the dish.
- Cheese Boards: The nutty and malty notes work well with aged cheeses such as cheddar or Gouda.
- Nut-Based Dishes: Highlights the flavours in dishes like almond-crusted fish or nut-stuffed poultry.
Whether you’re enjoying it with food or savouring it on its own, Lough Gill Mac Nutty Macadamia Nut Brown Ale is a must-try for fans of bold and distinctive craft beers.
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