Discover Kinnegar Yanaroddy Porter
Indulge in the distinctive flavours of Kinnegar Yanaroddy Porter, a standout craft beer from the heart of County Donegal, Ireland. This 4.8% ABV porter represents a harmonious blend of traditional and innovative brewing techniques, making it a must-try for craft beer lovers.
Brewery Information
Kinnegar Brewing, established in 2011, is situated in Rathmullan, Donegal. Known for its commitment to quality and creativity, Kinnegar has quickly risen to prominence within the craft beer community. The brewery’s name, inspired by a local beach, reflects their dedication to crafting beers that embody the spirit of their rugged coastal surroundings. Kinnegar has earned multiple accolades, including the prestigious gold medal at the 2019 Brussels Beer Challenge for Yanaroddy Porter, solidifying their reputation for excellence.
Tasting Notes
Appearance: Yanaroddy Porter pours a deep ruby-brown, almost black, with a creamy tan head that lingers.
Aroma: The nose is greeted with an inviting mix of roasted malts, chocolate, coffee, and a subtle hint of coconut, creating a sweet and earthy aroma.
Flavour: Each sip unveils a well-balanced complexity of flavours. The rich roasted malts are complemented by notes of dark chocolate, coffee, caramel, and a delicate touch of toasted coconut. This combination delivers a surprisingly light yet richly flavoured experience.
Mouthfeel: Medium-bodied with a smooth, velvety texture, Yanaroddy Porter finishes cleanly with a slight dryness that leaves the palate refreshed and ready for more.
Food Pairings
Enhance your dining experience by pairing Yanaroddy Porter with:
- BBQ Meats: The roasted malt and chocolate notes complement the smoky richness of BBQ dishes.
- Seafood: The subtle sweetness and toasted coconut pair beautifully with grilled scallops or roasted fish.
- Desserts: Try it with chocolate-based desserts, or use it as a base for a beer float by adding a scoop of vanilla ice cream.
Serving and Cocktail Suggestions
Serving Suggestions:
- Perfect Pint: Serve Yanaroddy Porter slightly chilled at around 8-10°C (46-50°F) to fully appreciate its complex flavours and aromas.
- Beer Float: Pour Yanaroddy Porter over a scoop of vanilla ice cream for a unique dessert experience. The beer’s chocolate and coconut notes blend beautifully with the creamy vanilla.
Cocktail Ideas:
- Black Velvet: Mix equal parts Yanaroddy Porter and champagne for a sophisticated and refreshing cocktail. The porter’s robust flavours contrast nicely with the light, bubbly champagne.
- Porter Irish Coffee: Combine a shot of Irish whiskey, a teaspoon of brown sugar, and a fresh shot of espresso with Yanaroddy Porter. Top with whipped cream for a warm, comforting cocktail perfect for cool evenings.
Experience the rich and complex flavours of Kinnegar Yanaroddy Porter. Shop the best of craft beer Ireland and from around the world online with TheCru.ie or in our Dublin craft beer store, Carry Out Tyrrelstown in Dublin 15.