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Ever since our founder Don Facundo Bacardí Massó bought a small distillery in Santiago de Cuba to revolutionize the rum-making process, the BACARDÍ story was destined to be memorable. But the story of rum actually started a little before his purchase in 1862.
Rum originated in the West Indies and is first mentioned in records from Barbados around 1650. It crossed many hands before it became the popular spirit you’ve come to know and love.
The company is still operated by the original family who founded the business over 160 years ago. In fact, many family members work as employees across the world in our global offices. And even though the business has grown and evolved over the generations, we’ve always maintained a strong sense of family and family values. It’s who we are at our core.
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