Dive into the world of wild and mixed fermentation with Wide Street's Cuvée Prestige. This beer is a testament to Wide Street Brewing Company's dedication to innovation and quality. Located in Ballymahon, Co. Longford, the brewery has carved a niche for itself in the realm of wild and mixed fermentation.
Cuvée Prestige stands out as a blend of Brett Saison that has been aged gracefully in Chardonnay barrels. This is harmoniously combined with a 12-month-old spontaneous coolship beer that has been enriched with the tangy goodness of gooseberries. The result? A wild sour ale that is both refreshing and complex.
Tasting Notes:
- Appearance: A radiant golden hue that captures the essence of its ingredients.
- Aroma: The nose is greeted with a blend of peppery saison notes, underlined by the fruity aroma of gooseberries and a hint of Chardonnay.
- Flavour: A delightful dance of dry and refreshing peppery saison characteristics. The subtle lemon tartness adds depth and complexity, making each sip a journey.
- Mouthfeel: Light and delicate, the beer offers a spritzy carbonation that tingles the palate, ensuring a memorable finish.
Wide Street Brewing Company is not just about brewing beer; it's about crafting experiences. Their ethos revolves around experimenting with alternative and wild fermentation methods. Traditional brewing processes are employed, using open top-fermenters. Their beers are unfiltered, unpasteurised, and can-conditioned, undergoing refermentation in the can with a champagne yeast strain.
So, if you're looking to indulge in a beer that is the culmination of tradition, innovation, and passion, Cuvée Prestige is the choice for you. Purchase online or in-store now and embark on a tasting journey like no other.