Discover Wake Up Dead
Indulge in the bold and complex world of Wake Up Dead, a Russian Imperial Stout from Left Hand Brewing Company. With an ABV of 10.2%, this stout showcases the brewery’s expertise in crafting rich, flavourful beers that leave a lasting impression.
Brewery Information
Left Hand Brewing Company, founded in 1993 by Dick Doore and Eric Wallace, is located in Longmont, Colorado. The brewery has earned a reputation for innovation, particularly with its Nitro series. Left Hand Brewing is dedicated to quality and creativity, producing a range of award-winning beers that include stouts, IPAs, and seasonal releases. Their beers have garnered numerous accolades, including a strong rating for Wake Up Dead.
Tasting Notes
Appearance: Wake Up Dead pours a deep black with a creamy tan head, creating a visually appealing and inviting presentation.
Aroma: The aroma is rich with notes of dark chocolate cake, dried fruit, licorice, and coffee. Subtle hints of black licorice and earthy hops add complexity to the bouquet.
Flavour: On the palate, this stout delivers a well-balanced mix of sweet chocolate, roasted malt, and dark fruit. The malt sweetness is complemented by a slight bitterness from the hops, ensuring the beer is not cloying. The finish is smooth with lingering notes of roasted coffee and dark chocolate.
Mouthfeel: Full-bodied and velvety, Wake Up Dead offers a silky mouthfeel with low to medium carbonation. The slight alcoholic warmth enhances the overall drinking experience, making it a perfect dessert beer.
Food Pairings
Enhance your culinary experience by pairing Wake Up Dead with:
- Rich Desserts: The stout’s chocolate and coffee notes complement desserts like German chocolate cake or tiramisu.
- Grilled Meats: The roasted malt flavours enhance the savoury, smoky taste of grilled meats.
- Aged Cheeses: The beer’s robust profile balances well with strong, tangy aged cheeses such as cheddar or gouda.
Serving and Cocktail Suggestions
Serving Suggestions:
- Optimal Temperature: Serve Wake Up Dead slightly chilled at around 10-12°C (50-55°F) to fully appreciate its complex flavours and aromas.
- Beer Float: Pour Wake Up Dead over a scoop of vanilla ice cream for a unique and indulgent dessert experience.
Cocktail Ideas:
- Black Velvet: Combine equal parts Wake Up Dead and champagne for a sophisticated and refreshing cocktail. The stout’s rich flavours contrast beautifully with the light, bubbly champagne.
- Stout Irish Coffee: Mix a shot of Irish whiskey, a teaspoon of brown sugar, and a fresh shot of espresso with Wake Up Dead. Top with whipped cream for a warm, comforting cocktail perfect for cool evenings.
Indulge in the bold and rich flavours of Left Hand Brewing's Wake Up Dead. Shop the best of craft beer Ireland and from around the world online with TheCru.ie or in our Dublin craft beer store, Carry Out Tyrrelstown in Dublin 15.