Discover Tiny Rebel Key Master Toffee Popcorn Stout
Dive into the rich and whimsical flavours of Tiny Rebel Key Master Toffee Popcorn Stout, a standout craft beer from Tiny Rebel Brewing Co. in Newport, Wales. This 6% ABV stout brings together the playful taste of toffee popcorn with the robust qualities of a classic stout, creating a beverage that’s both innovative and enjoyable.
Brewery Information
Tiny Rebel Brewing Co., founded in 2012 by Bradley Cummings and Gareth Williams, has quickly made a name for itself in the craft beer world. Based in Newport, South Wales, Tiny Rebel is known for its creative and high-quality brews. The brewery has won numerous awards, including Champion Beer of Britain, and several accolades in the Champion Beer of Wales competition. Their rebellious spirit and dedication to pushing the boundaries of brewing have earned them a loyal following and critical acclaim.
Tasting Notes
Appearance: Key Master pours a dark, inviting brown with a creamy tan head, hinting at the rich flavours within.
Aroma: The aroma is dominated by caramelised toffee and buttered popcorn, mingling with traditional stout malts to create an enticing bouquet.
Flavour: This stout offers a perfect balance of sweet toffee and savoury popcorn, layered over a base of smooth, dark chocolate and coffee notes from the malts. The combination creates a well-rounded and indulgent flavour profile.
Mouthfeel: Full-bodied with a velvety smooth texture, Key Master provides a satisfying finish that balances sweetness with a touch of bitterness, making each sip a delight.
Food Pairings
Enhance your culinary experience by pairing Key Master Toffee Popcorn Stout with:
- Creamy Desserts: The stout’s sweet and savoury notes complement caramel-flavoured treats like crème brûlée or caramel cheesecake.
- Sharp, Aged Cheeses: The rich flavours of the stout balance well with the tangy, robust profiles of mature cheddar or blue cheese.
- Salty Snacks: Enjoy this stout with a classic bucket of salty popcorn for a perfect movie night treat.
Serving and Cocktail Suggestions
Serving Suggestions:
- Optimal Temperature: Serve Key Master slightly chilled at around 8-10°C (46-50°F) to fully appreciate its complex flavours and aromas.
- Beer Float: Pour Key Master over a scoop of vanilla ice cream for a unique and indulgent dessert experience.
Cocktail Ideas:
- Black Velvet: Combine equal parts Key Master and champagne for a sophisticated and refreshing cocktail. The stout’s rich flavours contrast beautifully with the light, bubbly champagne.
- Stout Irish Coffee: Mix a shot of Irish whiskey, a teaspoon of brown sugar, and a fresh shot of espresso with Key Master. Top with whipped cream for a warm, comforting cocktail perfect for cool evenings.
Indulge in the rich and whimsical flavours of Tiny Rebel Key Master Toffee Popcorn Stout. Shop the best of craft beer Ireland and from around the world online with TheCru.ie or in our Dublin craft beer store, Carry Out Tyrrelstown in Dublin 15.