Regal Rogue is an Australian brand that was established in 2011 with the goal of modernising the vermouth category. By blending organic Australian wines with native botanicals, Regal Rogue brings a fresh perspective to traditional aperitifs. With its distinctive approach, Regal Rogue has quickly become a recognised name in the world of vermouth, gaining popularity among cocktail enthusiasts and connoisseurs alike. Their vermouth is crafted using high-quality ingredients sourced from Australia’s unique terroirs, reflecting the diverse flavours of the land.
Regal Rogue’s Daring Dry Vermouth is one of the standout expressions of the brand, offering a dry and crisp profile that makes it perfect for a range of cocktails or enjoyed on its own. The brand’s commitment to using native botanicals sets it apart from traditional European vermouths, creating a distinctive product that celebrates Australian flora.
Tasting Notes:
- Appearance: Regal Rogue Daring Dry Vermouth has a clear, medium straw yellow colour, offering a vibrant and clean look in the glass.
- Aroma: It presents a refreshing and complex nose with hints of cucumber, orange water, white tea, and subtle floral notes, leading to a fragrant and herbal experience.
- Flavour: The vermouth reveals flavours of cucumber orange water, marzipan, and Thai cucumber salad, with herbal touches of gentian root, olive leaf, and native Australian spices.
- Mouthfeel: The mouthfeel is velvety and medium-bodied, with a dry yet fruity finish that leaves a lingering, satisfying taste.
Food Pairings:
Regal Rogue Daring Dry Vermouth is a versatile drink that pairs well with a wide variety of dishes. Its complex flavour profile enhances many foods, from fresh seafood to light poultry dishes:
- Grilled Seafood: The herbal and citrus notes of the vermouth complement the delicate flavours of grilled prawns, scallops, and fish.
- Soft Cheeses: This vermouth pairs beautifully with Brie, Camembert, or goat cheese, where the creamy textures balance the vermouth’s dryness.
- Poultry Dishes: Its herbal qualities make it a great match for roasted chicken or turkey, especially when seasoned with rosemary or thyme.
- Asian Cuisine: The freshness and complexity of Regal Rogue Daring Dry Vermouth enhance Thai, Vietnamese, or other spicy Asian dishes, balancing their bold flavours.
Serving Suggestions:
Regal Rogue Daring Dry Vermouth is best served chilled. It can be enjoyed neat, on the rocks, or as a key ingredient in cocktails. For a refreshing drink, mix it with tonic water or soda water and garnish with citrus for a simple yet elegant serve. For classic cocktails, it works wonderfully in a Martini or a Negroni, offering a dry, crisp twist on these favourites.
Regal Rogue Daring Dry Vermouth offers a distinctive and sophisticated taste that brings a unique Australian twist to the traditional vermouth. Whether enjoyed on its own or mixed into a cocktail, it is an essential addition to any drinks collection.
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