The White Hag The Fox Red IPA is a masterfully crafted Red IPA with a 6.5% ABV, hailing from County Sligo, Ireland. This beer showcases a rich tapestry of flavours, including citrus, dried fruits, and caramel, leading to a sweet biscuit finish accented by a subtle pine bitterness. It's a testament to the innovative spirit of The White Hag Irish Brewing Company, a pioneer in the craft beer Ireland scene.
Brewery Information
Founded in 2014, The White Hag Irish Brewing Company is situated in Ballymote, County Sligo. The brewery draws inspiration from ancient Irish mythology, with "The White Hag" representing a mythical figure associated with nature and brewing. Their commitment to quality and innovation has earned them numerous accolades, including being named Best New Irish Brewery in 2015 by RateBeer and securing multiple medals at the Dublin Craft Beer Cup. An interesting facet of their operation is the annual "Hagstravaganza" festival, celebrating international craft beer and fostering community among enthusiasts.
Tasting Notes
Appearance: Pours a deep amber-red hue with a frothy off-white head that lingers.
Aroma: Inviting scents of citrus fruits, notably mandarin and mango, intertwined with hints of caramel and pine.
Flavour: A harmonious blend of dried fruits like cranberries and sultanas, complemented by intense caramel and a sweet biscuit undertone, finishing with a subtle pine bitterness.
Mouthfeel: Medium-bodied with moderate carbonation, offering a smooth and slightly slick texture that coats the palate pleasantly.
Food Pairings
The Fox Red IPA's complex flavour profile pairs excellently with a variety of dishes. Its citrus and caramel notes complement grilled meats like lamb chops or beef burgers, enhancing the savoury flavours. For a vegetarian option, try it with a hearty mushroom risotto or a roasted vegetable tart, where the beer's sweetness balances the earthy tones. Cheese lovers will appreciate its pairing with aged cheddar or gouda, as the beer's bitterness cuts through the richness of the cheese. For dessert, consider a slice of carrot cake or a spiced apple crumble, where the beer's fruity and caramel notes harmonise with the spices.
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