Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beerlovers all over the world talk about dark beer, they usually mean a Munich style beer. Today, Hofbräu Dunkel the archetypal Bavarian beer is still as popular as ever. With its alcoholic content of around 5.5% volume and its spicy taste, it’s a refreshing beer that suits all kinds of occasions. A beer in the traditional Munich style!
Clear medium brown amber colour with an average, frothy to creamy, good lacing, mostly lasting, offwhite head. The aroma is moderate malty, bread, caramel, dark malt, light roasted. Flavour is moderately sweet and light to moderate bitter with an average to long duration, dark malt, bread, malt bitter, light roasted. The body is medium, the texture is oily, carbonation is soft.
ABV 5.5%